I like mille crepe. Mille crepe was brought into Malaysia back in mid 20 th century. Not long ago, my blogger friend introduced me a new brand of mille crepe in town. She told me this was opened by her friend's friend. The mille crepe business is run by Junn, who is a very determined and passionate youth spending 3 years to start off the business.
Instead of sitting comfortably in an air-conditioned office with high paid salary, he decided to follow his father's foot step by staying in the kitchen and finally Crepes 21 is born.
If you are caffeine addicted, coffee lover, and can’t survive without a cup of coffee a day, choose this without thinking twice! The pastry cream is infused with decent shots of 100% dark roast Arabica espresso. The espresso that goes with the pastry cream is full-bodied, intense flavour, excellent aroma, and gives you a long lasting taste that stays in your mouth.
Using the highest grade pure matcha powder that’s high in antioxidant from Japan, paired with red beans is the perfect way to go. The strong aroma and the bitter taste of green tea, match with natural sweetness of red bean in pastry cream, makes a perfect balance of enjoying sweet stuffs in a healthy way.
Every girl like chocolate, aren't they? Thus, if you are chocolate lover, you should not miss this! The crepe layers were infused with premium dark chocolate powder to give it a nice taste and contrast colour, and the chocolate pastry cream were folded with imported premium chocolate from Belgium. This double chocolate mille crepe is bitter sweet, smooth, and give you a very satisfactory chocolaty taste.
I noticed that every ingredients they using are in best and finest quality to bring out their best Crepes 21 mille crepe. Moreover, all the mille crepe cakes are handmade-to-order to ensure the freshest are delivered, it’s a true labour of love.
If you are interested to order, please log on to www.crepes21.com.my now! Act fast as Quattro mille crepe offered in a limited time frame!