Saturday, June 11, 2016

Buka Puasa with AnCasa Hotel & Spa KL


Last week, I received a Buka Puasa invitation from a friend who works as a PR in AnCasa Hotel KL. Due to this reason, I have become their regular guest! LOL...I came late as I was rushing from Serdang to go back home to take a short bath before fetching my dad together for the dinner. The PR who is my friend is really an awesome woman. I am very busy this month, sometimes I either forget to reply or no time to reply via email. She personally whatsapp me asking if I could come few days after email invitation sent. I just replied "OK" a very brief reply to her and she said: "ACik will rsvp for u and ur dad yeah!" I was like "wow" she already knew what is in my mind! She still remembered I brought my dad to Ramadhan Buka Puasa last year. Anyway, for event like the one with "makan-makan" I always bring my family member as my plus one because after marry or if we work at other place, there is lesser time I could spend with them. Or should I say a bit of rewarding for my parents since they really working hard to raise me up and supporting me to continue my PhD while others already start working to earn money.


Well, that's my personal encounter with the hotel personnel. On that day, they offered bubur lambuk for free to public starting at 3pm which is the tradition of the hotel during Ramadhan. They also gave away 500 food packs to community stayed at Pudu Sentral and China Town. The charity move indirectly foster unity among multi-racial society.


This year, the AnCasa Hotel & Spa, Kuala Lumpur combines elements of 60's theme and unveil memories with the late Tan Sri P. Ramlee to commemorate the death of this impressive artist on May 29, 1973. The glory of him as an artist is irreplaceable until now. Although he has left us for a very long time, but his name is still a household name and his artwork still take place in the national art arena.


Offering more than 120 dishes including the "live" stall is sure to excite the appetite of visitors like Apam Balik, Satay, Laksa Asam, Golek Lamb, various selection of Setapak soup, dozens options of desserts and sweets. All these are prepared by talenetd Chef Yohanis, Chef Mariam& Chef Syukri.

Guests were also entertained with live music and Ghazal selection of classic songs on that night that became the ear candy during the month of Ramadan this year.



Ramadan Buffet Selera Desa '60s Nostalgia "is open every day from 7th June 2016 until the 3rd of July 2016, from 7.00pm to 10.00pm at RM68 nett for adults and RM40 nett for children. For booking and more information, please contact Saffron Brasserie at 03-2026 6060 ext. 7703 or toll-free line at 1-300-88-0032.


My simple dinner on that night with Nasi Kerabu. We can not stuff everything into our little stomach. I always go around to have a look on all offerings before deciding what to eat. Most important, I never waste any food on my plate. I never leave my plate with food that untouched, it is such a waste for me, I hate people who doing so either the adults or the kids. Well, that's my two cents.

16 comments:

  1. Wow, the blue rice is so pretty! Bet it's yummy too! Happy weekend, babe! xoxo

    ReplyDelete
  2. I agree with you - we shouldn't waste food. This looks like a great place to buka puasa! :)

    ReplyDelete
  3. Looks like a fun experience. How nice of her to invite your dad. Great hospitality.
    New post on my blog . Do drop by soon <3
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  4. Wow, the Food looks amazing! Really great!

    lovely Greetings <3

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  5. long time no visit, hehe, nice photos!

    https://spelljourney.blogspot.my/

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  6. Beautifully written!

    MSA

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