This is my first time to be at WOWKL! after it has been transformed from previously known as Saloma Bistro. I was rather surprised that the night was full of tourists from many different countries such as Singapore, Taiwan, China and etc. WOWKL! now incorporates dining, arts and cultural shows experience in one to all diners and guests.
For those never been here, WOWKL! is just within walking distance from KLCC, opposite to Hotel Maya, strategically located at Jalan Ampang inside Malaysia Tourism Centre.
WOWKL! wowing corporates as an exclusive place for events and couples as a picturesque venue for a wedding banquet.
To chill out, pop into Sports Bistro, an all day open breezy lounge complete with a long bar, giant screen and live music.
To embrace culture in motion, drop into Arts Restaurant, and catch daily shows of multi-ethnic dances, sketches and traditional Malay wedding.
To savour traditional fare in an authentic setting, take a walk around Streetfood Square, where hawker stalls serve up choices Malaysia is renowned world over.
The food offered is by buffet style. You could find starter/appetizer (salad), main course, dessert of your choice.
APPETIZERS & SALAD
Display of Roast Meats, Cold Cuts Chicken Salad with Curry, Apples and Mango Salad, Salad Nicoise Seafood Salad, Tortilla Guacamole, Smoked Salmon, Sweet Corn Salad, Red Beans Salad, Baba Ganoush, Humus, Tabbouleh Salad, Potato Salad, Ceaser Salad, Garden Fresh Salad, Pasta Salad
CONDIMENTS & DRESSING
Keropok, Papadom, Golden Raisin, Black Raisin, Black Olive, Stuffed Olive, Fresh Cucumber, Onion Ring, Tomato Carrot, Jeruk Manga, Jeruk Kelubi, Jeruk Papaya, Jeruk Cermai, Jeruk Amra, Jeruk Bawang Putih, Jeruk Sengkuang, Jeruk Jambu Batu Jeruk Kelubi, Country Egg, Salted Egg, Spring Onion, Cut Chili, Raita, Plain Yogurt, Sambal Belacan, Air Asam, Thousand Island, French and Italian Vinaigrette, Pickle Ginger, Lime Chutney, Mango Chutney
HOT SECTION MALAY
Steamed Rice, Daging Rendang, Tok Kari Ikan, Bendi Nyonya, Chap Chai
HOT SECTION WESTERN
Aglio-olio, Roasted Chicken Black Pepper Sauce, Grilled Fillet of Fish Lemon Sauce, Sauté Mix Vegetables, Butter and Garlic
HOT SECTION MID EAST
Saffron Rice, Lamb Persian, Chicken Makhani, Stew Egg Plant Tomato Jus
FROM CARVING BOARD HAWKER STALL
Roasted Baby Chicken Percik Terengganu Style
Roti Canai Yellow Lentil Curry
Noodles Soup & Condiments
Chicken, Beef Satay & Condiments
Lamb Shawarma Lebanese Bread, Garlic Mayo Dipping
ABC Batu Campur Dan Condiments
5 Types of French Pastries, Baked Cheese Cake, Walnut Cake, Macha Gateaux Cake, Fruits Tart, Apple Crumble, Cream Hon, Bubur Wow, Kuih Lapis, Lopeh, Kuih Koci, Kuih Cara Berlauk, Seri Muka, Tepung Talam Tropical Fresh Fruits Watermelon, Papaya, Pineapple, Honey Dew Ice Cream Potong Vanilla, Chocolate, Mango, Durian Coffee, Tea and Cordial
The buffet dinner starts every day from 7pm till 10pm. Cultural show is only an hour.
The price is inclusive of the buffet dinner and cultural show:RM 110 nett per pax (Adults)
RM 70 nett per pax (Children 6 - 12 years)
From 1st April 2018
RM 130 nett per pax (Adults)
RM 95 nett per pax (Children 6 - 12 years)
RM 115 nett per pax (Adults)
RM 80 nett per pax (Children 6 - 12 years)
Parking: park at Lanai for RM5/ entry or you could park in front of the restaurant which is free but slot is very limited.
Kuala Lumpur City Center
139, Pusat Pelancongan (MaTiC),
Jalan Ampang,50250 Kuala Lumpur.