Monday, January 6, 2014

Manmaru Homemade Udon @ Midvalley Megamall

Manmaru Homemade Udon is a brand new Japanese restaurant in town. It is located inside Midvalley Megamall, a shopping mall at the centre between Petaling Jaya and Kuala Lumpur. I was happy to be invited by Ah Bok/ taufulou to attend the food review session a month ago.

Manmaru 自家制乌冬面是市内新开的餐厅。这家餐厅坐落于谷中城广场内。我很开心部落客友人Ah Bok/taufulou 邀请我一起享用那里的美食。

Manmaru means perfectly round which the owner trying to tell everyone that they are trying to be perfect.

Manmaru 的意思是浑圆,业主是想要告诉每一位他们正试图做到完美。



This is their second month in operation. Before you entering their restaurant, you will see the name/words written 'homemade udon', yes perhaps that is one of the attraction here.

这是他们第2个月操作。在还没走入餐厅前,我们会看到‘自家制面’的字眼,这也是这里的卖点。


Another thing is that they running self service concept. As we walk in, we order and pay at the counter. This is somewhat different with Japanese restaurant I visited before.

另外,他们也执行自助概念。当我们走进店内时,我们就在那下单和给钱。这是与我去过的日本餐厅有别的地方。


Thirdly, they having an open kitchen. We can view the process of udon making, tempura frying and etc when we are waiting for our food to be served at the counter. Once they receive your order, they will cook the noodle, the waiting time is 10 minutes. There is no ready made udon inside.

第三,他们有个开放式的厨房。我们在等待食物的片刻,可以观赏面条的制作过程等等。当他们接获我们的订单,他们就开始煮面,大概需要10分钟左右。这里是没有供预先做好的乌冬面。

Curry Udon RM 10.90 (R) / RM 12.90 (L)

This is one of my friend's favourite!The traiditional Japanese curry is thick and tasty!

这是我其中一位朋友的最爱!那传统日本咖哩汁非常浓郁!

Kimchi Udon RM 11.90 (S) / RM 13.90 (L)

So now we can see mixture of Japan and Korea culture in this kimchi udon. I compare with kimchi I ate before, this is rather mild, not too sour and spicy, just balance enough to suit my taste bud.

在这碗泡菜乌冬面内,我们也可以看到韩国和日本文化的结合。我比较之前我吃过的泡菜,这个味道比较合众,不会太酸也不会太辣,非常适合我的味蕾。

Cream Corn Udon RM 12.90 (S) / RM 14.90 (L)
OMG!This is nice! My favourite among all. The soup is creamy, taste sweet and bit of salty, just like carbonara sauce in spaghetti.

天啊!这碗赞!是全部当中我的最爱!汤底是奶白的的,味道甜且带点咸,就像意大利面内的carbonara酱汁。

Niku Udon RM 12.90 (S) / RM 14.90 (L)

Nike udon is served together with thin sliced of beef.
Nike 乌冬面是与牛肉片一起享用。

Bukake Udon RM 9.90 (S) / RM 11.90 (L)
Bukake udon is served cold. One of the specialty is that it served with fish broth. It is nice having this during hot day so that the white raddish able to cold down our bodies.

Bukake 乌冬面是碗冷面。其中一个特点就是跟鱼汤搭配。个人觉得在热天享用是最好不过的,因为白萝卜可以消暑。

Kake Udon RM 8.90 (S) / RM 10.90 (L)
classic soy udon.
经典大豆乌冬面。

Ume Udon RM 10.90 (S) / RM 12.90 (L)

Ume udon is served with pickled plum. Hmm....I don't really like it as it is so sourish and salty. But it may be nice to pregnant lady :)

Ume乌冬是与腌制的梅干一起上座。嗯。。。个人不是很喜欢因为太酸和太咸了。但可能很适合孕妇。

Zaru Udon RM 8.90 (S) / RM 10.90 (L)
Zara udon is cold noodles. This is the only one that served without soup.

Zara 乌冬是另一盘冷面。但也是唯一一个是没放在汤内的面,有点像干捞的感觉。

Kamaage Udon RM 12.90
Kamaage udon is an “Al-dente” style udon with warm kamaage sauce. It is tasteless with the soup. We need to dip it with a bowl of sesame sauce served.

Kamaage 乌冬是嚼劲风格的面,与热热的kamaage酱汁一起享用。那汤是无味的,我们必须把面和那碗芝麻酱一起点来吃。


Kamo Seiro Udon RM 13.90 (S) / RM 15.90 (L)
Besides sesame sauce, the udon can be paired with heavenly taste of duck gravy.

除了那芝麻酱,乌冬面也可以搭配如天堂滋味的鸭酱。

Apart from the 10 udons and 7 soups introduced, they are selling various types of tempura too!
除了刚介绍的10种乌冬面和7种不一样的汤底,他们也有卖各式各样的天妇罗哦!


Satsuma-Imo Tempura (Sweet potato)-Deep fried sweet potato  RM1.50/pc

Nasu Tempura (Brinjal)- Deep fried eggplant RM1.50/pc

Green Pepper Tempura-Deep fried green pepper RM1.80/pc

White Fish Tempura-Deep fried white fish RM3.00/pc

Ika Ring Karaage - Authentic deep fried squid ring RM3.30/pc

This is so scrumptious!
这个好吃哦!

Tori Karaage (Chicken)- Traditional Japanese fried chicken RM2/pc

Ebi tempura (prawn) RM3.80/pc

Yasai Kakiage Tempura - Deep fried crispy mix vegetables RM2/pc

I never seen this before in other Japanese restaurant. I heard it made with 7 types of vegetables. I love this too!

我从来没在其他日本餐厅看过这食物。我听说它由7种不一样的菜所制成。我也很喜欢这个哦!


Enoki Tempura-Deep fried golden needle mushroom RM1.50/pc

Hanjuku Tamago RM 2/pcs
Well, no matter which Japanese restaurant you went, they always serve soft boiled eggs. Hanjuku Tamago is marinated with soya sauce before boiled. 

好,不管你去哪一家日本餐厅,他们都会有半熟蛋。Hanjuku Tamago 在还没拿去煮前,先用豆酱来腌制的哦!

I personally like their homemade udon because that is less additives/ chemical added compared with supplied noodles from factory. It is daily made. Moreover, the udon is springy and tastes without lye water.

我个人喜欢他们的自家制乌冬面因为很少添加剂和化学物比起那些从厂买来的面。这里的面条还是每天制作的呢!再加上,这乌冬面很有弹性以及吃不出有碱水味哦!


Address:
S-045A, Center Court,
Second Floor, Mid Valley Megamall,
Lingkaran Syed Putra,
59200 Kuala Lumpur


44 comments:

  1. The hanjuku tamago looks delicious!<3

    christymonicaa.blogspot.com

    ReplyDelete
    Replies
    1. hope you are not drooling when reading this ^^

      Delete
  2. I really like restaurants with open kitchen, food looks yummy specially curry
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    ReplyDelete
    Replies
    1. As always Indian loves curry much :)

      Delete
  3. I would like to try some of these dishes! They look delicious!
    www.minsbeautyequipment.com

    ReplyDelete
  4. The food looks amazing and delicious great post.
    http://tifi11.blogspot.com

    ReplyDelete
    Replies
    1. Yes, it made me hungry when I was writing the post :)

      Delete
  5. wow the udon noodles all looked delicious! would like to give it a try too when I go to Mid Valley <3

    ReplyDelete
    Replies
    1. then I will read your food review after your visit ^^

      Delete
  6. Ummm those Udon looks so yummy! I love japanese noodles (especially Soba), and the side dishes looks so delicious too:) xo akiko
    Style Imported

    ReplyDelete
    Replies
    1. Soba cold noodles is nice too! yummy ^^

      Delete
  7. This post is seriously making me hungry right now :( I haven't eat yet!
    Would you like to follow each other via GFC? I already followed you ♥

    Love,
    sunnysidetoday.blogspot.com

    ReplyDelete
  8. oh yummy food, Makes me so hungry right now.

    xo
    Sam
    http://fabulouspetite.blogspot.com

    ReplyDelete
  9. Lovely post :) Following you, pls follow back. keep visiting my blog.xxx
    Enjoyed reading the Posts
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  10. The food looks sooo yummy x33

    macabrefledgling.blogspot.cz
    ✿ Rinako ✿

    ReplyDelete
  11. Woow!!
    I love food! These pictures are lovely!
    See you soon!
    This is mu fashion blog ♥ thank you!

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    ReplyDelete
  12. Nike udon served together with thin sliced of beef???wow,must so delicious!!!!!!!!!I wanna get one,big love!!!!!!
    happy new year and have a nice time
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    ReplyDelete
    Replies
    1. nike udon is certainly beef lover'c choice :)

      Delete
  13. 喜欢你的风格,特别是中英文都有的
    高端大气上档次的feel 啊
    希望你多多分享你的生活,我会随时跟踪的,哈哈哈
    春节要到了,祝你快乐

    ReplyDelete
    Replies
    1. 哈哈,谢谢你的赞美
      第一次人家说我的部落格是大气加上挡次的feel
      嘻嘻嘻!过奖,过奖 :)

      Delete
  14. look so delicious dear :D

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    ReplyDelete
  15. Omo, I just can't stand in! Want udon right now hihi..
    Love Japanese dishes <3
    btw. I followed you dear ;)

    http://stylealamy.blogspot.nl/

    ReplyDelete
  16. Thanks for sharing. The food sure looks good! =)

    P.S. Thank you for dropping by my blog. You're welcome to follow me on my social media and Bloglovin.

    ReplyDelete
  17. i have a little song for your sunrise..
    little kisses
    :)
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  18. Starving all of sudden looking at those foods.. Hahaha. Nice!

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